InstaYum was held January 13 and 14th, 2018 at Garden State Plaza in Paramus, NJ. I really enjoyed everything! The food, drinks, and photo booths were InstaCool. I also got to meet and hear one of my favorite foodie couples, Devour Power before they did their talk. See below for my experience Advertisements
The new foodie year is approaching and I have a list of new NJ in addition to Tristate restaurant I would like to visit. As of now taking some time out to recognize some of my favorite places this year. The categories are the best new appetizer, best dinner, best brunch, and overall best restaurant … More Favorite Food x Restaurants x Vibes for 2017
Everything was truly pink as f**k. I finally got to go to Pietro Nolita for the instagrammable pink napkins and the food was delish! Appetizer: flatbread Gnocchi with mushrooms Steak with tomatoes √
This is the easiest side dish to make. Ingredients: Sweet Potatoes, I used 4 big ones Brown Sugar- 1 cup Butter- 6-7 tablespoons Water- 3/4 to half of a cup Cinnamon if desired Recipe: Boil Sweet potatoes for 10 minutes(peeled) Remove from water and slice them(medium thickness not too thin) Add them to aluminum pan … More Simple Recipe:Candied Sweet Potatoes
Can I take your order? Yes they can! Jam Burger, a new hot spot has hit the northern NJ scene and it was worth the wait! You ever walked into a place and your first thought is “LIT” followed by “I wish I thought of this” … well this is it LOL. We needed … More Welcome to Jam Burger, Home of the Jam Burger…
I was recently in Cancun, Mexico celebrating my SO’s milestone birthday (age ain’t nothing but a number so I just won’t mention it). We flew out for the weekend and had a blast! The weather was beautiful the entire weekend, our resort was full of life of all sorts: millenials, families, random walking peacocks. It … More 3 days in Cancun.
What you taco’in bout? A taco happy hour, yes! It was a nice day in NJ and you know how it goes. It’s been a cold winter and a cold spring so when the sun begins to warm up our streets, we go and take advantage. It’s beautiful out, want to go to a happy … More What You Taco’in Bout?
Avocado toast with a poached egg on top Burger with some avocados, shoe string fries, and a side of pickled veggies from The Corner in Montclair This place always looks packed when passing by here and I know why now. As soon as you walk in you know you stepped in an eccentric … More Burgers at The Corner
In honor of #NationalTacoDay… Tacos and everything else
Ecuador’s diversity is unmatchable it has a coast, Andes mountains, the Amazon, and the Galapagos Islands. So the food has to match… Bolon, bistec, and egg Bolon: fried plantains stuffed with cheese & chicharron Fried egg Steak and onions Shrimp Ceviche